The Real Macaron Company

Exquisite macarons for every occasion

Macaron Flavour of the Month – September

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White macarons seem to be popular with customers at the moment – whether for weddings or for corporate displays. Adding coconut to the almond mixture not only produces a whiter macaron shell but also creates the basis for delicious coconut combinations. These certainly rank high on my list of macaron favourites and I have to admit to being particularly excited about this month’s flavour –  coconut and mint chocolate. A delightful, after-dinner treat, savoured with a smooth, rich espresso, these elegant morsels are the perfect finale to a September evening.

Coconut macarons with a mont chocolate gananche

Coconut and mint chocolate macarons

Author: therealmacaroncompany

baking parisian-style macarons for you

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